FOR IMMEDIATE RELEASE
Grateful Burger’s Influence is Growing
Burger company announces new Broker relationships
Beverly, MA (June 13, 2017) – Grateful Burger is very pleased to announce that our products are now represented by Ed Moore of Gateway Food Partners and Andrew Porter of Mitchell Food Solutions. Both Moore and Porter are pioneering healthy and sustainable food lines.
As a company that is passionate about healthy and sustainable food, Grateful Burger is excited to work with experienced, professional brokers that are committed to the same goals that we strive to achieve each day. Adding Moore and Porter to our team, allows us to make a greater impact within our industry, as we plow ahead to introduce the next generation of burgers.
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About Grateful Burger
Grateful Burger is a food design company launched in the summer of 2015 and is based in Boston, MA. They use innovation, quality ingredients and an environmentally conscious philosophy to create healthy and sustainable meat products. Grateful Burger has created a signature Grateful Burger and other products that are healthy and flavorful alternatives to current burger and meat products. The company is exploring the possibilities of food to help improve the quality of life in our communities. Currently Grateful Burger’s product line consists of its Original Grateful Burger, Spicy Blue Cheese Burger, Southwest Burger, Bacon and Cheddar Burger, Country Breakfast Sausage Patty, and Italian Blended Meatball. For more information visit gratefulburger.com. Better food. Better health. Better planet.
About Gateway Food Partners
Gateway Food Partners was started by Ed Moore in 2016. Ed has over 25 years of experience in the food service and hospitality industries. A Johnson & Wales University graduate with Culinary and Food Service Management degrees, he has spent his time in New England developing long standing relationships with manufacturers, distributors and operators. Our focus is on niche market manufacturers looking to bring their products into food service distribution channels. Many of our manufacturer partners share similar qualities that we look for in their products such as: Organic, Local, Sustainable, Gluten Free, Non-GMO, Antibiotic Free, Fair Trade, Solar Powered, Lactose Free, and Handmade.
About Mitchell Food Solutions
Mitchell Food Solutions [MFS] is led by Andrew Porter. Andrew has been working in food service for over 20 years, with over 15 years in the higher education vertical. His experience includes management in a large private university, a small liberal arts college, and a medium-sized public university. Andrew has worked in all segments of the college and university food operations: catering, dining halls, and retail. He has experience in distributor contracting, ordering, sampling, marketing, product placement, menu development, and vendor relations.